Home Dish Irvixen's Paprika Beef And Noodles

Irvixen's Paprika Beef And Noodles

Introduce

Chef :

Irvy

Irvixen's Paprika Beef And Noodles

This is my husbands favorite way to eat venison. You could probably substitute regular paprika for the smoked, but I think you would lose some depth of flavor. :)

Ingredient

Food ration :

6 servings
3 tbsp

Butter

2 tsp

Sugar

1 tsp

Dill weed

1 tsp

Salt

1/4 tsp

Pepper

Cooking instructions

* Step 1

Combine sauce ingredients and mix well. Can be done ahead of time and refrigerated until needed.

* Step 2

In large saucepan or Dutch oven, cook meat and onion in butter until meat is browned and onions are translucent.

* Step 3

Add sauce to pan, bring to a boil, reduce heat and simmer for 45 minutes.

* Step 4

Can add 2 Tbsp cornstarch or flour mixed with cold water to thicken if you like.

* Step 5

Remove from heat and stir in sour cream. Serve over cooked egg noodles or mashed potatoes.

Note: if there is a photo you can click to enlarge it

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