Mum's Lazy-Day Overnight Lasagna
Introduce
Chef :
jkmet
Mum's Lazy-Day Overnight Lasagna
Cooking instructions
* Step 1
In 12-inch skillet, cook sausage over medium-high heat, stirring occasionally, until no longer pink. Drain well and rinse.
* Step 2
Stir in pasta sauce and 1 cup water. Heat to boiling. Reduce heat to low and simmer 5 minutes.
* Step 3
In medium bowl, mix ricotta cheese or cottage cheese with chives, oregano and egg.
* Step 4
In ungreased 13 x 9-inch glass baking dish or lasagna pan, spread 1-1.2 cups of the meat sauce. Top with half each of the uncooked noodles, cheese mixture, mozzarella cheese and ALL the spinach leaves.
* Step 5
Repeat with 1-1/2 cups meat sauce and remaining noodles, cheese mixture and mozzarella cheese.
* Step 6
Top with remaining meat sauce. Sprinkle with Parmesan cheese.
* Step 7
Cover; refrigerate 12 hours or overnight.
* Step 8
Heat oven to 350°F. Uncover baking dish; bake 50 - 60 minutes or until noodles are tender and casserole is bubbly.
* Step 9
Cover and let stand 15 minutes before serving.
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10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
9. Understand the Impact of Food
10. Guard Your Gut
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