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Homemade crumpets
Introduce
Chef :
Vic GardnerHomemade crumpets
Haven’t made these for a while. But what better to use the homemade butter on.
Cooking instructions
* Step 1
Warm the milk.
* Step 2
Mix the flour, sugar, yeast and salt.
* Step 3
When the milk is warm add to the flour mix. Mix to a smooth consistency.
* Step 4
Leave to rise for 40 minutes.
* Step 5
Grease the crumpet rings and put in a pad with extra butter and heat until the butter is bubbling.
* Step 6
Add 2-3 tablespoons of the bread mix to each ring.
* Step 7
Cook until the top just about cooked. Then flip and cook for another few minutes.
* Step 8
Remove the rings and place in a tray to complete cooking in a warm oven for a few more minutes.
* Step 9
Serve with homemade butter.
* Step 10
Enjoy.
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