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Ingredient
Curry Chicken
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Ingredient
Food ration :
2-3 servingsCooking time :
30 mins
120 g
coconut milk
1 cup
water
leaf
Curry
Cooking instructions
* Step 1
Fill pot with water. Heat up until boil.
* Step 2
Add in a bit of oil and garlic.
* Step 3
Put in curry powder and curry leaves.
* Step 4
Put in potatoes, tomatoes and cabbage. Put in chicken and stir.
* Step 5
Add in water if needed.
* Step 6
Add coconut milk and stir until it is ready.
* Step 7
Ready and serve.
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1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
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5. Prioritize Potassium
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