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Ingredient
Bhel Poori
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Ingredient
Food ration :
2 servingsCooking time :
No cooking
1 cup
murmura
1 cup
roasted chiwda
1/2 cup
namkeen sev
1/2 cup
roasted peanut
6
papris
2 tsp
lemon juice
2 tsp
meethi(tamarind) chutney
1/2 tsp
chat masala
To taste
Salt
Cooking instructions
* Step 1
1n a bowl put all the dry ingredients
* Step 2
Put chopped vegies
* Step 3
Sprinkle salt and chat masala
* Step 4
Pour lemon juice
* Step 5
Add meethi chutney
* Step 6
Mix well
* Step 7
Garnish with coriander leaves
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1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
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