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Ingredient
Instant idli
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Cooking instructions
* Step 1
Mix suji and curd add salt mix well add little water to get a batter consistensy.Keep aside for 10 mins
* Step 2
Now grease the moulds with oil
* Step 3
Add eno.
* Step 4
Then fill all the moulds with batter
* Step 5
Steam on high in microwave for 4 mins
* Step 6
Serve with chutney or sambhar
* Step 7
You can have it plain also
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1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
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