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Ingredient
Crispy potato
Introduce
Ingredient
to taste
salt and red chilli powder
1/2 tsp
turmeric powder
1 tsp
maggie masala
As needed
oil
Cooking instructions
* Step 1
Heat oil in a pan, add potato, cooked on medium flame, until turned soft.
* Step 2
Now add onion and mix well.
* Step 3
Now add all masale mix well.
* Step 4
Now cooked on medium flame 2-3 minutes.
* Step 5
Sabji is ready to serve.
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10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
9. Understand the Impact of Food
10. Guard Your Gut
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