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Ingredient
Mustard Green
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Cooking instructions
* Step 1
Sautee ginger and garlic. Then the pork slices.
* Step 2
Cook until the pork changes its color. Then pour water. Simmer until pork are soft.
* Step 3
Then pour veggie then the salt and mix, then cover and let it cook.
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10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
9. Understand the Impact of Food
10. Guard Your Gut
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