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Ingredient
Steamed cabbage with egg
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Ingredient
Cooking instructions
* Step 1
Slice your cabbage
* Step 2
Wash and put in a pan, add a pinch of salt and Allow to simmer a little. If the cabbage dosnt have water add a little bit to enable it simmer
* Step 3
Brake the eggs and add tomato, onion and seasonings...
* Step 4
Add a little oil to the cabbage and add in your egg
* Step 5
Turn a little and dobt turn again until egg start to cook/fry... After completely fried you put down
* Step 6
Can be served with jollof rice, white rice or yam
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10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
9. Understand the Impact of Food
10. Guard Your Gut
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