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Ingredient
Green Beans Sauteed
Introduce
Ingredient
1 bundle
green long beans, cut into small
250 g
minced pork
2 pieces
baby corn
5 pieces
garlic minced
2 slices
ginger minced
1 tsp
soy
Pinch
black pepper
Cooking instructions
* Step 1
Marinate pork in soy and pepper. Leave for 5 mins.
* Step 2
In a heated wok with oil. Sautee all together garlic shallot and ginger. Stir fry until aromatic.
* Step 3
Then add in minced pork. Cook until pork change color. Add a little water to cook well the pork.
* Step 4
When the sauce is thickens add the string beans, mix then cover to simmer.
* Step 5
Taste if need to add soy according to your taste. Cook until beans are cook, but not overcooked.
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10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
9. Understand the Impact of Food
10. Guard Your Gut
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