Electric Lemonade
Introduce
Chef :
King-Crimson
Electric Lemonade
My mother use to make this for my brother and I when we were kids. It is deliciously refreshing on a hot summer day. I wanted to use up 12 Meyer lemons I had left over from some limoncello I made for the new year.
Ingredient
Food ration :
4 servings
Cooking time :
1 hour
Cooking instructions
* Step 1
Pick two lemons that you will peel zest from. Scrub them well under running water to remove pesticides and any particulate matter. Using a vegetable peeler, peel wide strips of 1.5 lemons and set aside.
* Step 2
In a small saucepan, heat the sugar and 1 cup of water over medium heat until the sugar is dissolved.
* Step 3
Stir in the lemon peel and let come to a low boil. Reduce heat and simmer uncovered for about 5 minutes. Let cool.
* Step 4
Strain out the lemon peel and transfer to a pitcher. Stir in the lemon juice and chill in the refrigerator.
* Step 5
Stir in club soda and serve over ice.
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10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
9. Understand the Impact of Food
10. Guard Your Gut
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