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Ingredient
Jaggery Kheer
Introduce
Ingredient
Food ration :
2 servingsCooking time :
30 minutes
1 cup
rice
1 litre
milk
1 cup
Jaggery powder
Pinch
kesar
1/2 teaspoon
cardamom powder
2
bay leaf
1 tablespoon
pumpkin seeds
Cooking instructions
* Step 1
Firstly boiled the milk and after that put rice and cooked it till rice cooked and milk get thicker.
* Step 2
Then add kesar, cardamom powder and mix it properly.
* Step 3
After completely cooked and milk get reduced, switch off the flame.
* Step 4
Then add Jaggery powder and mix it properly.
* Step 5
Served in bowl, garnish with pumpkin seeds.
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