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Ingredient
Arbi Tikka
Introduce
Ingredient
Food ration :
4 servings
250 gms
Arbi
4 tablespoon
besan
1/4 teaspoon
ajwain(carom seeds)
1 teaspoon
Turmeric powder
1 teaspoon
garam masala powder
1/2 teaspoon
kashmiri Mirchi
1 teaspoon
lemon juice
2 tablespoon
curd
1 tablespoon
Oil
1 teaspoon
Chat masala for sprinkling
Cooking instructions
* Step 1
Firstly boiled the Arbi for 15 min. In water then mix all marination Ingredients except chat masala and oil.
* Step 2
Then marinate for 30 minutes at room temperature.
* Step 3
Now heat 3 tablespoon oil in a thick bottomed tawa/griddle or a frying pan.
* Step 4
When the oil becomes hot, place a Arbi and swallow fry it and arrange all in toothpick and sprinkle chat masala before serving.
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