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Ingredient
Paneer Baigan Bharta
Introduce
Ingredient
Food ration :
4 servingsCooking time :
15 minutes
2
baigan
150 gm
Paneer
1 teaspoon
ginger garlic paste
1 tablespoon
lemon juice
1 teaspoon
meethi (fenugreek)seeds
1 tablespoon
coriander leaves
1 teaspoon
turmeric powder
1 teaspoon
red chilli powder
to taste
Salt
2 tablespoon
oil
Cooking instructions
* Step 1
Then add chopped onion and saute till transparent, then add ginger garlic paste and tomato saute till tomato is tender.
* Step 2
Then add salt, Turmeric powder, red chilli powder, amchur powder, coriander leaves, Paneer and saute for 2 minutes.
* Step 3
Your bharta is ready and served this bharta with salad and Paratha or Roti.
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1. Start Small
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