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Ingredient
Bharwan besan paratha
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Ingredient
2 cup
Gehu ka aata
1 cup
besan
1 spoon
dhaniya powder
1/2 tsp
amchoor Powder
1/4 tsp
ajwain
1/2 tsp
salt (swad anusar)
1/2 tsp
jeera
1/4 tsp
chat masala
1 chutki
Hing
as needed
Tel (oil)
1/2 cup
water
Cooking instructions
* Step 1
Pegle hum bharawan taiyar karenge..uske like hum ek pan lenge usme thoda sa oil daalenge..use garam Kare..usme Hing daale..ab dheere see sare masale daal de Jo upar bataye ha...ab usme besan daal ke halka sunehra hone Tak bhune.(halki aanch par).jab halka sunehra ho Jaye to usme paani daal ke bhun le..ab ise thanda hone Tak side me rakhe..
* Step 2
Ab Gehu ke aate ka naram aata laga ke rakh le...ek nimbu ke size ka aata le..use ek chammach bharwan bhare..ab use band kark use bele..aur dono taraf se tel (oil) laga ke prantha sek le...tayair ha hamara tasty besan bharawan parantha..
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1. Start Small
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