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Ingredient
Gajrela
Introduce
Ingredient
Food ration :
5 personCooking time :
25 minutes
1 cup
rice
1 kg
milk
5-6 tbsp
sugar
3-4 tbsp
dry milk powder
Half
kg carrot
Half
tsp Elaichi powder
Cooking instructions
* Step 1
Rice ko wash kar ke soak kar ke rakh dien.
* Step 2
Carrot ko wash kar ke peel off kar kadukash kar lein
* Step 3
Milk mein Elaichi dal kar boil kar ke rice add kar dien 10 minutes cook kar ke rice ko blender sy pees lein.
* Step 4
Dry milk powder ko thoray Pani mea ghool kar add kar dien.
* Step 5
Sugar aur carrot add kar ke cook krien.
* Step 6
Jab thick honey lgay tb flame off kar dien.
* Step 7
Serving bowl mea Nikal kar Thanda kar ke serve krien
* Step 8
Delicious GAJREELA ready.
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