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Ingredient
Carrot Hummus
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Ingredient
1 cup
boiled white channy
1/2 cup
til
1/2 cup
boiled carrot
2 tbsp
lemon juice
1/4 cup
olive oil
1/4 tsp
salt
Cooking instructions
* Step 1
Til ko dry frying pan mea bhoon lein.
* Step 2
Mixer mea boiled white channy, salt, olive oil,boiled carrot,roasted til,salt or lemon juice add krien.
* Step 3
Aik smooth paste bnalein.
* Step 4
Agar zarrorat ho to paste bnaty huway pani use krlein.
* Step 5
Carrot hummus ready hy.
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10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
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6. Eat More Plants
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