Ingredient Top 5 Meal / Dish Types Holidays/Special Occasions Ethnic / Global Cuisines Diets/Eating Plans Main Ingredient Flavors Equipment Difficulty / Experience Level

Home Dish Rice balls

Rice balls

Name: How to cook Rice balls - cookcic.com
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 3 persons
Cuisine: Us

Introduce

Chef :

Khalida Arain

Rice balls

Donot waste any thing . Make recipes from leftovers

Ingredient

Food ration :

3 persons

Cooking time :

5 to 8 minutes

3 cups

boiled salted rice

eggs well beaten

half

tsp salt

Cooking instructions

* Step 1

Take boiled salted rice.

* Step 2

Add pizza sauce in it. press it gently and make balls of it.

* Step 3

Dip in well beaten eggs and deep fry them. Ready. serve as you like.

Note: if there is a photo you can click to enlarge it

Tag

boiled salted rice eggs well beaten tsp salt

Share on facebook

10 Pieces Of Expert Nutrition Advice

1. Start Small

2. Fill Your Plate With Beans and Leafy Greens

3. Focus on Adding—Not Subtracting

4. Taste the Rainbow

5. Prioritize Potassium

6. Eat More Plants

7. Focus on Your Immune System

8. Try the Mediterranean Diet

9. Understand the Impact of Food

10. Guard Your Gut

Food by the same author

Rice balls

: Khalida Arain

Kiwi Mango sweet yogurt

Rice balls

Introduce

Chef :

Rice balls

Ingredient

Food ration :

Cooking time :

boiled salted rice

eggs well beaten

tsp salt

Cooking instructions

* Step 1

* Step 2

* Step 3

Tag

Share

10 Pieces Of Expert Nutrition Advice

Food by the same author

Similar dishes

Rice balls

Kiwi Mango sweet yogurt

Omelet

Corn flakes

Hash browns

SAENG SUN JUN Korean Crispy fried fish

Simple spaghetti

Sweet and Sour Tamarind Chutney

ETlI BIBER DOLMAS

Shepherd's pie

Pasta Pizza

Chicken jalfrezi spaghetti pasta