Home Dish Turkish flat pide

Turkish flat pide

Introduce

Chef :

Khalida Arain

Turkish flat pide

I like Turkish cuisine so much

Ingredient

Food ration :

3 to 4 persons

Cooking time :

half hr

Cooking instructions

* Step 1

Saved or leftover pizza dough. Make a big tortilla of it.
Image step 1 Image step 1

* Step 2

Now cook the mince. sautee an onion chopped in 1 tb sp oil
Image step 2

* Step 3

Add mince in it. Cook for 3 to 5 minutes then add salt, red chilli flakes and chili sauce in it.
Image step 3 Image step 3 Image step 3

* Step 4

Now put this cooked mince on tortilla. top with pomegranate seeds yhen bake at 180 degrees for 6 to 8 minutes until done.
Image step 4

Note: if there is a photo you can click to enlarge it

10 Pieces Of Expert Nutrition Advice

1. Start Small

2. Fill Your Plate With Beans and Leafy Greens

3. Focus on Adding—Not Subtracting

4. Taste the Rainbow

5. Prioritize Potassium

6. Eat More Plants

7. Focus on Your Immune System

8. Try the Mediterranean Diet

9. Understand the Impact of Food

10. Guard Your Gut

See more
🇻🇳 Việt Nam 🇺🇸 USA

Copyright © 2024 Cookcic