Turkish flat pide
Introduce
Chef :
Khalida Arain
Turkish flat pide
I like Turkish cuisine so much
Ingredient
Food ration :
3 to 4 persons
Cooking time :
half hr
Cooking instructions
* Step 1
Saved or leftover pizza dough. Make a big tortilla of it.
* Step 2
Now cook the mince. sautee an onion chopped in 1 tb sp oil
* Step 3
Add mince in it. Cook for 3 to 5 minutes then add salt, red chilli flakes and chili sauce in it.
* Step 4
Now put this cooked mince on tortilla. top with pomegranate seeds yhen bake at 180 degrees for 6 to 8 minutes until done.
Note: if there is a photo you can click to enlarge it
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1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
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