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Ingredient
Whole wheat potato bread (yeast free)
Introduce
Ingredient
1 1/2 cup
wheat flour
1 cup
milk
1/2 tsp
salt
1/2 spoon
sugar
1/2 tsp
baking powder
1/4 tsp
baking soda
1 spoon
honey
2 spoon
oil
1 cup
water
Cooking instructions
* Step 1
Mash the potato, add milk,add salt, sugar,honey,bakin powder, baking soda,oil..mix well
* Step 2
Add wheat flour,water, vinegar and whisk it for 5 to 7 min when it becomes light.
* Step 3
Take kadhai add salt and Pre-heat it for 7 min, gearse the foil container/cake tin..pour the batter and apply milk for good colour
* Step 4
Put the container in pre-heated kadhai..cover it,,bake it for 50 min bread is ready
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1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
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5. Prioritize Potassium
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