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Ingredient
Veg hot dog
Introduce
Ingredient
as needed
butter
As needed
oil
2 cup
rajma
4
potatoes
1 tbsp
pepper powder
To taste
salt
Handful
cabbage grated
1 tbsp
degi mirch
as needed
Buns
Cooking instructions
* Step 1
Soak the rajma in water overnight
* Step 2
Cook the beans in a pressure cooker and make sure they are soft and can be mashed
* Step 3
Filter the water from beans
* Step 4
Boil, peel, mash the potatoes and take a bowl and mashed potatoes and beans together and add spices and mix well
* Step 5
Heat oil in a pan and add this in a pan, cook it for 8 to 10 min at low flame
* Step 6
Cut the bun from centre and spread the sauce on bottom slice and spread masala gravy on it
* Step 7
Put the cabbage leaves, onion slice, tomato slice and cover it with another slice of bun
* Step 8
Fry it on tava with butter
* Step 9
Serve hot
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10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
9. Understand the Impact of Food
10. Guard Your Gut
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