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Ingredient
Rava Besan Ladoo
Introduce
Ingredient
4 cups
Gram flour
1/2 cup
fine semolina
1 cup
pure ghee
2 cups
powdered sugar
1/2 Tsp
cardamom powder
Cooking instructions
* Step 1
Clean and seive semolina and gram flour
* Step 2
Dry roast semolina in heavy bottom kadhai till it turns pinkish in colour and aromatic.
* Step 3
Remove semolina from the vessel.
* Step 4
Add ghee in same kadhai and let it melt.then add gram flour in it and stir it continuously.
* Step 5
When gram flour becomes Fragrant and realese ghee from the sides add roasted semolina in it.
* Step 6
Mix it well and stir it for more 3-4 minutes.Then off the flame and let it cool
* Step 7
Transfer gram flour in a large mixing plate add powderd sugar in it. Add cardamom powder in it.You can also add chopped nuts in it if you like.Mix it well.
* Step 8
Make a small laddoo of mixture.
* Step 9
Very very delicious..highly recommended laddus.
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