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Cheese caramel custard - Flan de queso
Introduce
Chef :
Flavor Delights @flavordelightsCheese caramel custard - Flan de queso
Everyone's favorite dessert. The secret ingredient is Whiskey or Rum.
Ingredient
Food ration :
8 servingsCooking time :
1 hour aprox
1 can
condensed milk
1 cup
milk
5
eggs
4 ounces
cream cheese
1 tsp
vanilla
1/4 cup
Rum or whiskey
1 cup
sugar
1/2 cup
water
Cooking instructions
* Step 1
Pour the sugar and water in a saucepan cook in medium heat until light brown. Carefully (this is very hot!) Pour the caramel into the mold
* Step 2
Blend all the ingredients for the custard and pour in the mold where you have the caramel
* Step 3
Beke at 350F in a water bath. Covering the mold
* Step 4
Chill overnight in the refrigerator. Unmold when it's cold. Enjoy!!🍮
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