Home Dish Shrimp Veggie Wrap

Shrimp Veggie Wrap

Introduce

Chef :

Jamie Miller

Shrimp Veggie Wrap

Eat this anytime of the day! It's pretty filling & absolutely delicious.

Ingredient

Food ration :

2 servings
4 small

Mushrooms

Cooking instructions

* Step 1

Cut up all veggies into bite sized pieces. Sauté them over medium heat.

* Step 2

Boil water over high heat. Add in shrimp then reduce heat to medium-high. Boil shrimp for about 3-5 minutes. Set aside to cool. Cut up into bite sized pieces.

* Step 3

You can add mayo to the tortilla for more flavor & add any seasonings of your choice. Sprinkle in cheese. Add all ingredients into tortilla. Wrap up & enjoy!

Note: if there is a photo you can click to enlarge it

10 Pieces Of Expert Nutrition Advice

1. Start Small

2. Fill Your Plate With Beans and Leafy Greens

3. Focus on Adding—Not Subtracting

4. Taste the Rainbow

5. Prioritize Potassium

6. Eat More Plants

7. Focus on Your Immune System

8. Try the Mediterranean Diet

9. Understand the Impact of Food

10. Guard Your Gut

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