Home Dish Bread rolls

Bread rolls

Introduce

Chef :

Neha Sharma

Bread rolls

#goldenapron3 #week3 #bread

Ingredient

Food ration :

4 servings

Cooking time :

20 minutes
1 packet

Bread

1/2 kg

Potatoes

As per taste

Salt

As required

Oil

Cooking instructions

* Step 1

Boil potatoes, mash it add chopped green chilli and coriander leaves.
Image step 1

* Step 2

Add other spices and salt.
Image step 2

* Step 3

With the help of your hands roll the stuffing
Image step 3

* Step 4

Now take bread dip it slightly in water.
Image step 4

* Step 5

Fill in the stuffing and seal it properly.
Image step 5

* Step 6

Fry in hot oil till golden brown.
Image step 6

* Step 7

Delicious bread roll ready to be served.
Image step 7

Note: if there is a photo you can click to enlarge it

10 Pieces Of Expert Nutrition Advice

1. Start Small

2. Fill Your Plate With Beans and Leafy Greens

3. Focus on Adding—Not Subtracting

4. Taste the Rainbow

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6. Eat More Plants

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8. Try the Mediterranean Diet

9. Understand the Impact of Food

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