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Ingredient
Delicious cake in kadai
Introduce
Ingredient
Food ration :
4 servingsCooking time :
45 minutes
1 cup
all purpose flour
3/4 cup
powdered sugar
1/2 cup
malai
1/2 cup
oil
1 tbsp
Custard powder
1 tbsp
Sprinkler
1 tsp
Vanilla essence
1/2 tsp
Baking powder
1 glass
Milk
Cooking instructions
* Step 1
Sieve all purpose flour and custard powder in a bowl
* Step 2
Add powdered sugar,malai in it
* Step 3
Add oil and Mix it properly in batches
* Step 4
Add vanilla essence,baking powder and milk
* Step 5
Use cut and fold method to mix it properly
* Step 6
Grease the pan with oil dust with all purpose flour.now add cake mix in it.
* Step 7
Preheat kadai by adding salt in it for at least 10- 15 minutes
* Step 8
Now use a stand and place cake tin over it and cover it with a plate
* Step 9
Now add sprinklers over top
* Step 10
Cook it for 30-35 minutes
* Step 11
Check it with a toothpick weather it's cooked or not
* Step 12
Enjoy cake without oven
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