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Ingredient
Momos in rice cooker
Introduce
Ingredient
Food ration :
3 servingsCooking time :
45 minutes
11/2 cups
Maida
2
Carrots
1/4
Cabbage
2
Onions
1 tsp
Soya sauce
2 tsp
Tomato sauce
1 tsp
Chilli Sauce
1 tbsp
Oil
to taste
Salt
Cooking instructions
* Step 1
Prepare a hard dough of all purpose flour
* Step 2
Chop all veggies finely
* Step 3
Heat oil saute all veggies one by one
* Step 4
Add all sauces, keep aside
* Step 5
Divide the dough into small balls
* Step 6
Roll with the help of the roller
* Step 7
Fill in the stuffing and make Momos of any desired shape
* Step 8
Steam it in a steamer I had steamed Momos in rice cooker using a big sieve and water below
* Step 9
Steam it till momos are transparent
* Step 10
Enjoy delicious momos
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10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
9. Understand the Impact of Food
10. Guard Your Gut
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