Home Dish Left over upma cutlets

Left over upma cutlets

Introduce

Chef :

Divya Konduri

Left over upma cutlets

#family

Ingredient

1/2 cup

Cornflour

1/4 cup

Bread grams

2 tsp

Oil

Cooking instructions

* Step 1

Take a big mouth bowl..put upma and add all ingrediente

* Step 2

Mix well for binding add corn flore,bread grams make a soft cutlet doe

* Step 3

Apply oil on hands take small doe make round shape..then coat into bread grams

* Step 4

Heat ravva add oil place cutlets

* Step 5

Add oil on cutlets fri both sides take out to plate garnish with onion rings with tomato sauce
Image step 5

Note: if there is a photo you can click to enlarge it

10 Pieces Of Expert Nutrition Advice

1. Start Small

2. Fill Your Plate With Beans and Leafy Greens

3. Focus on Adding—Not Subtracting

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8. Try the Mediterranean Diet

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