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Ingredient
Bread lasanga
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Ingredient
1 cup
grated cheese
1 cup
chopped onions
1 cup
tomato chopped
1/2 cup
capsicum chopped
1tsp
soya sauce
1 tsp
tomato ketchup
1 tsp
Italian herbs mix
1 tsp
pepper
1/2 tsp
salt
2 tsp
butter
1 Cup
fresh mint leaves
2 tsp
peanuts
Cooking instructions
* Step 1
Take cadai keep on firm put butter add garlic fir til raw Ness left
* Step 2
Add onions Fri it seems gold colour
* Step 3
Add tomato til it should be soft add salt,soya sauce, tomato ketchup, Italian mix, pepper mix up all flavours add cheese and filing is ready
* Step 4
Take mixy jar put mint leaves,chllies,peanuts,salt,garlic,butter make nice paste for filling
* Step 5
Take a break slice apply butter keep on Italian flavour gravy cover with cheese, keep on another bread slices apply green chutney cover with cheese
* Step 6
Like as to do upto 6 layers of bread keep on tavva add butter Fri it should gold colour nice aroma it's really good lasanaga cut a price and serve it
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10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
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8. Try the Mediterranean Diet
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