Home Dish Oats moong (sprouts)pakoda

Oats moong (sprouts)pakoda

Introduce

Chef :

Shilpa Wani

Oats moong (sprouts)pakoda

#cookingwithoats

Cooking instructions

* Step 1

In mixi jar add sprouts,green chilli,ginger,garlic,cumin,salt and grind it into fine paste
Image step 1

* Step 2

Take a bowl add sprouts batter, oats,curry leaves, coriander, spring onion mix it

* Step 3

Now with the help of a. Spoon add the batter in a all one by one on medium flame

* Step 4

Fry them till they became golden brown

* Step 5

Serve it hot with chutney or sauce
Image step 5

Note: if there is a photo you can click to enlarge it

10 Pieces Of Expert Nutrition Advice

1. Start Small

2. Fill Your Plate With Beans and Leafy Greens

3. Focus on Adding—Not Subtracting

4. Taste the Rainbow

5. Prioritize Potassium

6. Eat More Plants

7. Focus on Your Immune System

8. Try the Mediterranean Diet

9. Understand the Impact of Food

10. Guard Your Gut

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