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Ingredient
Bottle Gourd fritters
Introduce
Ingredient
300 gms
lauki
200 gms
Besan
1-2 inches
ginger finely chopped
1/2 tsp
red chilli powder
1/2 tsp
Turmeric powder
1/2 tsp
Garam masala
to taste
Salt
1-2 tsp
ghee
1 tsp
coriander powder
1/2 tsp
carom seeds (crushed)
1/2 tsp
hing
Cooking instructions
* Step 1
Grate the lauki with the thicker side of the grater.
* Step 2
Squeeze it properly to get rid of all the water. Now in a bowl take lauki mix all the above mentioned ingredients and keep it aside for 10-15 minutes.
* Step 3
Heat oil in a medium heat. Fry the fritters. Let it cook properly from one side then flip it over. Fry all the fritters till golden brown.
* Step 4
Enjoy with green chutney or ketchup
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