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Ingredient
Tomato Soup
Introduce
Ingredient
2 tbsp
Butter
1 tbsp
All purpose flour
1 tbsp
Sugar
1/2 tsp
black pepper powder
to taste
Salt
1/4 cup
Fresh cream
Cooking instructions
* Step 1
In a pan add 1tbsp of butter. To it add bay leaves. Sauté for couple of seconds. Then add chopped tomatoes.
* Step 2
Sauté for couple of minutes and then add 1/2cup water.
* Step 3
Let it cook till the tomatoes become soft and mushy.
* Step 4
Let the tomatoes cool down completely.
* Step 5
Once the tomatoes cool down, take out the bay leaves and grind the tomatoes.
* Step 6
Strain the tomatoes to get rid of any skin.
* Step 7
Take a pan and add butter to it, then add all purpose flour. Cook it for a couple of minutes and then add tomato purée to it. Add sugar, salt, black pepper to it. Cook it for 3-5 minutes and then add fresh cream to it.
* Step 8
Enjoy hot!!!!
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