Chocolate cluster
Cooking instructions
* Step 1
In a double boiler melt chocolate. Put the chocolate in a bowl. Place it over a steaming water pot.
* Step 2
Melt chocolate on low flame stirring occasionally.
* Step 3
Once chocolate is melted, add butter to it. Switch off the flame. Chocolate is ready. Keep it aside.
* Step 4
Put a pan on flame. Roast chopped almonds, walnuts, pistachios. Roast it for 2-3 minutes.
* Step 5
Add roasted nuts into the melted chocolate.
* Step 7
Drop 1tbsp in wax paper. Repeat till all the chocolate is used.
* Step 8
Keep it in the freeze to set for 30 minutes.
* Step 9
After 30 minutes you chocolate clusters are ready to ENJOY!!!!
Note: if there is a photo you can click to enlarge it
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