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Ingredient
Beef Roll
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Cooking instructions
* Step 1
Boil potato until half done. Then cut into wedges.
* Step 2
Let it cool and cut into wedges. Then lay flat the beef and roll.
* Step 3
Heat pan and add oil. Fry in high heat or the beef changes color.
* Step 4
Then pour the sauce simmer a while then serve.
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10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
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