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Ingredient
Cubes balusahi
Introduce
Chef :
Aneeta RaiCubes balusahi
Ye balusahi ka hi alag shape hai.balusahi ki size badi hoti hai aur khate waqt bacho ke muh me nahi jati hai to hamne ek ek niwale ka balusahi banaya hai.
Cooking instructions
* Step 1
Maida me baking powder mix kare
* Step 2
Fir ghee mix kare.
* Step 3
Ab dahi vi mila lijiye.
* Step 4
Fir thoda thoda pa pani dalte huye roti ki dough se naram dough guthna hai.
* Step 5
Magar ise jyada nahi masalna hai.halka sa hi kafi hoga.
* Step 6
Fir 20 minutes tak dhak kar rakhiye.
* Step 7
Ab ate ko moti roti beliye aur knife se pieces kijiye.
* Step 8
Oil halki garam honi chaihiye fir kati hui pieces daliye.
* Step 9
Sari pieces jab oil ke uper tairne lage tab unhe palatna hai.
* Step 10
Ise pakne me 10 minutes lagti hai dhimi gas me.
* Step 11
Jab Brown hojaye tab ise nikalke chasni me dalke chalaiye aur thali me nikal ke sukaiye.
* Step 12
Cut balusahi ready hai.
* Step 13
Ise aap 3 weeks tak kisi vi tarah kahi vi kha khilA sakte ho.
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