Home Dish Glazed Vegetable Rice

Glazed Vegetable Rice

Name: How to cook Glazed Vegetable Rice - cookcic.com
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 12 servings
Cuisine: Us

Introduce

Chef :

Jennie Hargrave

Glazed Vegetable Rice

Ingredient

Food ration :

12 servings

Cooking time :

1 hour

3 cup

cooked minute rice

3/4 cup

red onion minced

3 clove

garlic, minced

1 tbsp

parsley, fresh, minced

2 cup

peas, cooked with tbsp butter, 2 tsp sugar

2 cup

corn, cooked with tbsp butter, 2 tsp salt

1/2

red onion, thinly sliced

4 tbsp

Coconut oil

seasoning salt

fresh ground pepper

salt

3/4 cup

water

3/4 cup

ketchup

1/2 cup

brown sugar

1 1/2 tbsp

lemon juice

Cooking instructions

* Step 1

mix all ingredients for glaze sauce together in a bowl. place off to side for future use.

* Step 2

Add 4 tbsp of oil to skillet (coconut or vegetable) then add all ingredients in and mix on medium to high heat.

* Step 3

once onions are tender add in glaze sauce. cook on medium heat and stir occasionally for 20 min.

Note: if there is a photo you can click to enlarge it

Tag

cooked Minute Rice red onion minced garlic minced parsley, fresh, minced peas, cooked with tbsp butter, 2 tsp sugar corn, cooked with tbsp butter, 2 tsp salt red onion, thinly sliced coconut oil Seasoning Salt fresh ground pepper Salt water ketchup brown sugar lemon juice

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Glazed Vegetable Rice

Introduce

Chef :

Glazed Vegetable Rice

Ingredient

Food ration :

Cooking time :

Cooking instructions

* Step 1

* Step 2

* Step 3

Tag

Share

10 Pieces Of Expert Nutrition Advice

Food by the same author

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