Home Dish Banana nut bread

Banana nut bread

Introduce

Chef :

Kim Harbin Klink

Banana nut bread

Ingredient

1 3/4 cups

AP flour

1/2 tsp

cinnamon

1/2 tsp

salt

1 cup

sugar

1/2 cup

oil

1 tsp

vanilla

3 Tbsp

sour cream

Cooking instructions

* Step 1

Preheat oven 350°

* Step 2

Grease loaf pan and line bottom with parchment paper

* Step 3

Mix together 1 3/4 cup AP flour, 1 tsp baking soda, 1/2 tsp cinnamon, and 1/2 tsp salt

* Step 4

In separate bowl beat 1 cup sugar and 2 large eggs until light and fluffy. Slowly add 1/2 cup of oil.

* Step 5

Add bananas, 1 tsp vanilla, and 3 Tbsp sour cream. Fold in 3/4 cups walnuts

* Step 6

Bake for 50 minutes to hour.

Note: if there is a photo you can click to enlarge it

10 Pieces Of Expert Nutrition Advice

1. Start Small

2. Fill Your Plate With Beans and Leafy Greens

3. Focus on Adding—Not Subtracting

4. Taste the Rainbow

5. Prioritize Potassium

6. Eat More Plants

7. Focus on Your Immune System

8. Try the Mediterranean Diet

9. Understand the Impact of Food

10. Guard Your Gut

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