Home Dish Chicken Pot Pie

Chicken Pot Pie

Introduce

Chef :

Kim Harbin Klink

Chicken Pot Pie

Ingredient

Food ration :

4 servings

Cooking time :

5 mins
1 packages

9" pie crust

Cooking instructions

* Step 1

Combine chicken, soup, veg all, sour cream, & onion. Pour into pie crust. Invert regular pie crust on top leaving foil pie pan in place. Bake at 350 for 35 minutes. Remove foil pan & bake 10 minutes more until top is golden brown.

Note: if there is a photo you can click to enlarge it

10 Pieces Of Expert Nutrition Advice

1. Start Small

2. Fill Your Plate With Beans and Leafy Greens

3. Focus on Adding—Not Subtracting

4. Taste the Rainbow

5. Prioritize Potassium

6. Eat More Plants

7. Focus on Your Immune System

8. Try the Mediterranean Diet

9. Understand the Impact of Food

10. Guard Your Gut

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