Home Dish Leftover frittata

Leftover frittata

Introduce

Chef :

Annik B

Leftover frittata

Just trow together a lunch.

Ingredient

Food ration :

1 serving

Cooking time :

10m
Knob

butter

Cooking instructions

* Step 1

Cut the onion into rings. Fry in the butter with the garlic till golden brown

* Step 2

Put in the salami and potato. Fry for 3 min

* Step 3

Mix the eggs with the milk. Season. Bake until eggs are done

* Step 4

Serve with bread
Image step 4 Image step 4

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10 Pieces Of Expert Nutrition Advice

1. Start Small

2. Fill Your Plate With Beans and Leafy Greens

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8. Try the Mediterranean Diet

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