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French Toast

Introduce

Chef :

蛟龍Stormwyrm

French Toast

I had half a loaf of stale bread that I'd bought a week and a half ago before the lockdown began, so I did this to revive it. Without any other added ingredients it can be eaten savoury or sweet as one likes. The egg and milk in the proportions given seem to be almost exactly enough for six slices of sandwich bread.

Ingredient

Cooking time :

15 minutes
6 slices

bread

2/3 cup

milk

Cooking instructions

* Step 1

In a flat bottomed dish whisk the eggs and milk together lightly.
Image step 1

* Step 2

Dip the bread in the egg mixture, turning over to coat completely. Melt butter in a skillet over medium heat, and fry the soaked bread until golden brown, about 1–2 minutes per side.
Image step 2 Image step 2 Image step 2

Note: if there is a photo you can click to enlarge it

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