Vegan "Buttermilk" Biscuits
Introduce
Chef :
TrailerParkBoils
Vegan "Buttermilk" Biscuits
I am completely out of everything. I followed measurements from a recipe online and improvised. They came out tasty.
Cooking instructions
* Step 1
Mix creamer with boiling water. Once dissolved add to 3/4 cup cold water. Mix 1/2 tbs water with 1/2 tbs lemon pepper. Add to "milk". Stick in the freezer for now.
* Step 2
Mix dry ingredients together. Cut cold oil in to dry ingredients, til crumples of oil are evenly through flour.
* Step 3
Mix in "milk". Form 8, 1 inch thick, biscuits. *I made mine huge. I only got 4 out of this mixture.*
* Step 4
Preheat oven to 450° bake for 10-15 mins.
Note: if there is a photo you can click to enlarge it
10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
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