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Toaster Oven Chicken w/ Pan-Dripping Gravy
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Cooking instructions
* Step 1
In a small baking dish that fits your toaster oven, add oil. Toss chicken, both sides in oil. Skin side up in pan, sprinkle with salt and pepper (I used blackening seasoning)
* Step 2
Cook on 375 - 400°f 1 hour
* Step 3
Remove chicken from pan.
* Step 4
Whisk in flour, water, salt & pepper to taste. Put gravy back in oven for 15 mins.
* Step 5
Stir and serve.
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