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Chocolate Sponge Cake | easy recipe
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Daruma CookingChocolate Sponge Cake | easy recipe
Fluffy and yummy sponge cake!
you may freely decorate with different fruits or cream.
Let's create your own personal style cake🍰
Ingredient
Food ration :
6 servingsCooking time :
30 mins
75 gr
Sugar
60 gr
Cake flour
10 gr
Cocoa powder
35 ml
Milk
20 ml
Vegetable oil
Cooking instructions
* Step 1
Preparation:
●Put the milk and oil in the same bowl and mix well.
● Divide the egg into egg yolk and egg white.
------------------------------------------------------
Making the meringue first and add sugar in several times.
* Step 2
Sift in all powders. Stir gently and evenly.
* Step 3
Add a pinch of batter into the oil and milk mixture.
Stir slightly.
* Step 4
Pour into the cake mold.
Then use a skewer to make a slight circle around it to take out more air bubbles.
* Step 5
After cooling, you can divide the cake into two pieces.
Add your favorite fruit or cream to decorate the cake.
Note: if there is a photo you can click to enlarge it
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