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Ingredient
Quick Rigatoni Alfredo Stroganoff
Introduce
Ingredient
15 cloves
garlic, minced
1/8 teaspoon
black pepper
1/4 teaspoon
basil leaves
2 jars (22 ounce)
Alfredo pasta sauce
1 cup
heavy cream
1 box (16 ounce)
rigatoni
Cooking instructions
* Step 1
Brown your ground beef in a large pot until no longer pink, drain off any fat …
* Step 2
Add to ground beef your sliced onion, red pepper, minced garlic, black pepper and basil leaves, cook until veggies are tender……
* Step 3
Next add in your Alfredo pasta sauce and heavy cream, heat on low heat, stirring occasionally…….
* Step 4
Meanwhile boil some water for your pasta, don’t forget to salt your water!
* Step 5
Drain pasta and add to your Alfredo ground beef, stir well until pasta is evenly coated …..remove pot from heat…….
* Step 6
Serve topped with Parmesan cheese and enjoy 😉!
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1. Start Small
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