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Ingredient
Baked Tortellini with Ricotta and Mozzarella cheese π§
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Ingredient
1 bag (20 ounce)
tortellini (your favorite flavor !)
1 container (15 ounce)
whole milk ricotta cheese
1/8 teaspoon
black pepper
1 tablespoon
Italian seasoning
Cooking instructions
* Step 1
Boil tortellini until slightly done, about 3 minutes, donβt forget to salt your water!
* Step 2
Drain tortellini and place into a large baking pan that has been sprayed with olive oil cooking spray.......
* Step 3
Pour your pasta sauce all over tortellini, then stir tortellini lightly, making sure you coat them well with the sauce.......
* Step 4
Place several spoonfuls of your ricotta cheese all around tortellini......
* Step 5
Now sprinkle your black pepper and Italian seasoning all over ricotta cheese.......
* Step 6
Next, place your shredded mozzarella cheese all over ricotta cheese..........
* Step 7
Cover baking pan and place in a preheated 350 degree oven for 40 minutes.......
* Step 8
Uncover baking pan and place back into oven and cook for another 10-15 minutes, or until cheese is golden on top......
* Step 9
Let cool for several minutes, then serve and enjoy π!!!
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