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Ingredient
Peanut Butter Chip Cheesecake Brownies
Introduce
Ingredient
1 (8 oz)
package cream cheese, softened
1
egg
1/3 cup
white sugar
1 teaspoon
vanilla extract (you can use imitation also)
Cooking instructions
* Step 1
Prepare brownie mix as directed on package but DO NOT BAKE...... the baking step will come later !
* Step 2
Gently fold in your peanut butter chips and the vanilla extract, set this off to the side...
* Step 3
It should look like this...
* Step 4
In a separate bowl using an electric mixer beat the cream cheese and sugar together with the egg until it’s a smooth consistency......
* Step 5
Preheat oven to 350 degrees....Spray baking pan with butter nonstick cooking spray......
* Step 6
Spread HALF of brownie mix into bottom of prepared baking pan......
* Step 7
Dollop cream cheese mixture over half of brownie batter.....
* Step 8
Pour other half of brownie mixture over cream cheese mixture
* Step 9
Using a dull butter knife gently swirl cream cheese mixture into brownie mixture......you want it to have a marbled look....
* Step 10
Bake in your 350 degree oven between 20 - 23 minutes.... you’ll know it’s done when you insert a toothpick into the middle of it and it comes out nice and clean......
* Step 11
Cool for 20-30 minutes, cut into bars, eat and enjoy 😉!
Note: if there is a photo you can click to enlarge it
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