Gobi Manchurian

Name: How to cook Gobi Manchurian - cookcic.com
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 5 servings
Cuisine: Us

Introduce

Chef :

Passi Vikshali

Gobi Manchurian

It's authentic indian street food made of cauliflower

Ingredient

Food ration :

5 servings

Cooking time :

1 hr

1 cup

corn flour

1 cup

all purpose flour

1 tsp

garam masala

1 tsp

black pepper

1 tsp

red Chilli powder

1 tsp

chaat masala

big onion diced

5 cloves

garlic minced

1 tsp

vinegar or lemon juice

Cooking instructions

* Step 1

Take a bowl and mix corn and all purpose flour with pinch salt,black pepper,turmeric,red Chilli powder,garam masala and chaat masala

* Step 2

Now let mix whole mixture by adding water gradually make a thick mixture and add cauliflower florets.let it rest for 5 minutes

* Step 3

Make oil hot and start frying marinated cauliflower at low flame so it can cooked from inside too

* Step 4

Now take a pan and make little bit oil hot and add onion and capsicum and pinch of all spices with ketchup and soy sauce and vinegar

* Step 5

Let it cook 5minutes and add fried cauliflower just mix well and garnish with green onion.enjoy delicious street food. It's so simple but it looks tricky

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