Lauki kofta curry

Name: How to cook Lauki kofta curry - cookcic.com
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 5 servings
Cuisine: Us

Introduce

Chef :

Passi Vikshali

Lauki kofta curry

Just simple,healthy and so mouthwatering recipe. #happynewyear #12plates

Ingredient

Food ration :

5 servings

Cooking time :

30 minutes

long or round juicy bottle gaurd or lauki

1 cup

finely chopped garlic and ginger

Pinch

Cooking instructions

* Step 1

First peeloff bottlegaurd or lauki.rinse in water.add gramflour and curd.pinch of salt,red pepper and turmeric

* Step 2

Mix well make a thick fritter mixture no need to add water.just keep thick so fritters could not broken in curry.

* Step 3

For frying just make oil hot at medium flame for 5 minutes and add small balls type portions into oil.deep fry until golden.

* Step 4

For curry roast garlic,cumin seeds,ginger,green chilli,onion all together.saute until golden at high flame.add spices and tomatoes.let it cook at medium flame until mixture looks like thick curry.add around 1 glass water and take a nice boil.add lauki fritters and don't over boil now.just mix and turn off.enjoy so yumm lauki kofta curry

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