Home Dish Cutipies(maa ke gulgule)

Cutipies(maa ke gulgule)

Introduce

Chef :

Passi Vikshali

Cutipies(maa ke gulgule)

Pampering kids with quick food

Cooking instructions

* Step 1

Mix all dry ingredients

* Step 2

Now add just little water to make very hard thick liquid mixture

* Step 3

Let sit for 15 to 20 minutes

* Step 4

Take a pan to deep fry them

* Step 5

Put refined oil

* Step 6

Stay at low flame

* Step 7

Use spoon to make small balls like I show in the picture

* Step 8

Deep fry at low flame

* Step 9

Sweet cutipies are ready

Note: if there is a photo you can click to enlarge it

10 Pieces Of Expert Nutrition Advice

1. Start Small

2. Fill Your Plate With Beans and Leafy Greens

3. Focus on Adding—Not Subtracting

4. Taste the Rainbow

5. Prioritize Potassium

6. Eat More Plants

7. Focus on Your Immune System

8. Try the Mediterranean Diet

9. Understand the Impact of Food

10. Guard Your Gut

See more
🇻🇳 Việt Nam 🇺🇸 USA

Copyright © 2024 Cookcic