Home
Ingredient
Cheesy Buttermilk and Herb Biscuits
Introduce
Ingredient
Food ration :
4 servingsCooking time :
15 minutes
1 cup
buttermilk
2 cups
grated medium cheddar cheese
6 sprigs
fresh thyme (leaves removed)
1 sprig
fresh rosemary (leaves removed)
4 sprigs
fresh dill (leaves removed)
1 teaspoon
sugar
3 tablespoons
melted butter
2 teaspoons
baking powder
2 1/4 cups
all purpose flour
1 teaspoon
salt
1 tsp
black pepper
1 tsp
oregano
Cooking instructions
* Step 1
Preheat oven to 350°F
* Step 2
Line a baking sheet with parchment paper
* Step 3
In a mixing bowl combine flour, salt, sugar, baking powder, oregano and black pepper. Whisk until blended.
* Step 4
Add buttermilk, cheese, thyme, rosemary and dill and stir together until dough forms.
* Step 5
Drop dough onto baking sheet in desired size. Take a glass and flour the bottom. Lightly press glass on dough balls and flatten to your liking.
* Step 6
Brush with melted butter and bake for 15 minutes or until golden brown. Serve warm.
Note: if there is a photo you can click to enlarge it
Tag
Share
10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
9. Understand the Impact of Food
10. Guard Your Gut
See more
Similar dishes
Copyright © 2024 Cookcic